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Product details
| The Herrenhof Lamprecht Buchertberg White Cuvee is a traditional Styrian mixed set, consisting of up to 35 different grape varieties. This wine presents itself in a radiant straw yellow and seduces with its variety and complexity. On the palate, it unfolds a harmonious balance between freshness and depth, with fruity notes of citrus and ripe apples blending with subtle nuances of herbs and a light minerality. Its medium body and elegant acidity structure make it a versatile and appealing wine for connoisseurs and enthusiasts. |
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Recommended Enjoyment Moments with Herrenhof Lamprecht Buchertberg White Cuvee |
| This versatile Cuvee pairs excellently with a wide range of dishes. It is the perfect companion to delicate fish dishes, light meats, and a selection of cheeses. Serve it at a temperature of 8-10°C to fully bring out its flavors. Ideal for an elegant dinner or as a sophisticated accompaniment to a relaxed evening with friends. The Buchertberg White Cuvee has an impressive aging potential of at least 10 to 15 years. Store it in a cool, dark place to preserve its quality and complexity. The wine is vegan and comes from certified organic viticulture, highlighting its high quality and sustainable production. Enjoy it in its youth to experience its fresh fruitiness, or let it age to discover its depth and complexity. |
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Tradition and Terroir: The Uniqueness of Herrenhof Lamprecht |
| Herrenhof Lamprecht, a traditional winery, stands for a deep connection with the history and terroir of its region. Originally cultivated by the canons of the Vorau monastery, the estate experienced a decline in viticulture in the 19th century, which has since undergone a renaissance. Today, under the management of the Lamprecht family, the Herrenhof is dedicated to the care of old, sunny slopes and the replanting with grapevines. The philosophy of the Herrenhof is characterized by a deep respect for nature and the pursuit of producing wines that reflect their origin. This is particularly evident in the "Mixed Set," a traditional cultivation method where different grape varieties are planted together in a vineyard. This method, once widespread in Styria, allows for the production of complex wines that represent the terroir in its entirety. The Herrenhof goes a step further and plants over 100 different, some ancient and native grape varieties, to create wines with a unique character and expression. The wines of the Herrenhof are characterized by their naturalness and authenticity. They are spontaneously fermented in wooden barrels, giving them a special depth and aging potential. The Herrenhof sees its wines as storytellers, narrating the location, soil, climate, and artisanal care of their creator. This philosophy is reflected in every glass of wine, which is not just a drink, but a piece of lived tradition and passion. |
Product data and information
- Cheese
- Fish
- Meat
- Mixed set
- 2012
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