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Product details
The Kabola Malvazija Amphora is an exceptional wine that embodies the essence of Istria. Its straw-yellow color with golden edges promises a unique tasting experience. This wine is the result of careful vinification in clay amphorae, giving it special depth and complexity. On the palate, the Kabola Malvazija Amphora presents itself as dry, with a pleasant warmth and softness. At the same time, it surprises with good freshness and light tannins, creating a harmonious balance. At first sniff, a bouquet of stewed quince unfolds, followed by nuances of fern, star anise and vanilla. These aromas are complemented by a hint of aromatic herbs that give the wine a refreshing note. On the palate, Kabola Malvazija Amfora is dry, with a pleasant warmth and softness. At the same time, it surprises with a good freshness and light tannins that create a harmonious balance. The excellent minerality and full body of the wine are a testament to its high quality. It is intense and long-lasting in taste, harmonious and flavorful. In the aftertaste, notes of butter and ripe peach reveal themselves, accompanied by the subtle bitterness of almonds. This wine is a true taste experience that touches the senses and captures the spirit of Istria. |
Recommended Enjoyment Moments with Kabola Malvazija Amphora |
The Kabola Malvazija Amphora is a versatile companion for many occasions. It pairs excellently with fish, meat, cheese, and vegetarian dishes. It is especially recommended for grilled fish or seafood, where it shines with its freshness and minerality. It is also an excellent choice with hearty risotto or mildly seasoned meat dishes.
Serve this wine at a temperature of 10-12°C to fully bring out its flavors. It is perfect for a cozy dinner with friends or as an elegant accompaniment to a special occasion. Its versatility and balanced character make it a favorite among wine lovers. The Kabola Malvazija Amphora has a cellar life of at least 10 to 15 years. Store it in a cool, dark place to preserve its quality. This wine is ideal for special occasions or as part of your wine collection. Enjoy it in quiet moments to experience its full range of flavors. It is a testament to Istrian winemaking art and a true treasure for every wine connoisseur. |
Kabola: A Century of Wine Perfection |
Since 1891, the Kabola winery has shaped the wine landscape of Istria with its unique philosophy and unparalleled quality. Located on the picturesque Stancija hill chain near Momjan, Kabola offers breathtaking views of the Alps, the Dolomites, lush untouched nature, and the shimmering sea. It is in this idyllic setting that Kabola's wines are crafted, shaped by the rich clay soil terroir that imparts special characteristics to the wines.
The Markežić family, behind Kabola, is dedicated to nurturing their vineyards, believing that great wines start in the vineyard. This philosophy is reflected in every drop of Kabola wine, capturing the goodness and charm of the Momjan region. Kabola is particularly known for its amphora wines, which open a new dimension in the processing of Malvasia and Teran. Slow fermentation in amphorae and aging without removing the grape pomace until late spring impart a noble character to the wines. Every wine from Kabola tells a story - of deep connection to nature, a passion for quality, and dedication to winemaking. Visitors can experience this story through various tasting programs and immerse themselves in the world of Kabola, where tradition and innovation go hand in hand. Kabola is not just a winery but a testament to Istrian winemaking art and a place where every sip of wine is a journey through the time and terroir of Istria. |
Product data and information
- Cheese
- Fish
- Meat
- Vegetarian dishes
- Malvazija
- 2016
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